ASSESSMENT OF VARIABILITY IN FRUIT QUALITY CHARACTERISTICS AND LEVELS OF SOME BIOACTIVE COMPOUNDS IN AFRICAN EGGPLANT (SOLANUM AETHIOPICUM L.) GERMPLASM IN GHANA

  • Type: Project
  • Department: Crop Science
  • Project ID: CSC0014
  • Access Fee: ₦5,000 ($14)
  • Pages: 136 Pages
  • Format: Microsoft Word
  • Views: 500
  • Report This work

For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

ABSTRACT

 In order to determine genetic variability in some accessions of Africa eggplant, open field experiments were conducted in two separate locations, one at University of Ghana farm, Legon and the other at the Forest and Horticultural Crops Research Centre (FOHCREC), OkumaningKade simultaneously. The experimental design used was the Randomized Complete Block Design (RCBD) with three (3) replications. The combined analysis of variance was carried out for the data gathered. The effect of genotype, location and their interaction was significant for most of the characters studied. From the combined analysis of variance, location variance (σ 2 L) was higher than genotypic variance (σ 2 G) counterparts for most vegetative traits studied except for leaf area. However, the effects of location on the expression of yield and yield component traits was not very much pronounced as evidenced in the high estimated values of σ 2 G than the corresponding σ 2 L for almost all yield and yield component traits. Most of these traits also recorded high values of heritability (h 2 ). Leaf area recorded the highest value of genetic gain (44243.51 %) whiles stem girth scored the lowest estimated value of 0.26 %. Generally, the estimated PCV was higher than the corresponding GCV for all the characters.

However, the difference between PCV and GCV were observed to be narrow for most traits studied indicating the role of genetic factors in the expression of the traits. The bioactive compounds studied in the present experiment correlated with number of traits with weak correlated coefficients. And also character association analysis reviewed that accessions with less fruits per plant and those with larger fruit sizes got ripened earlier, which gives an indication for optimum harvesting time to reduce lose and enhances fruit life span. Garden egg genotypes 14 – 030, A12, A10, 14 – 026 and A4 produced better yield across locations and are potentially valuable source of genetic materials that could be used for further crop improvement programmes.

ASSESSMENT OF VARIABILITY IN FRUIT QUALITY CHARACTERISTICS AND LEVELS OF SOME BIOACTIVE COMPOUNDS IN AFRICAN EGGPLANT (SOLANUM AETHIOPICUM L.) GERMPLASM IN GHANA
For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

Share This
  • Type: Project
  • Department: Crop Science
  • Project ID: CSC0014
  • Access Fee: ₦5,000 ($14)
  • Pages: 136 Pages
  • Format: Microsoft Word
  • Views: 500
Payment Instruction
Bank payment for Nigerians, Make a payment of ₦ 5,000 to

Bank GTBANK
gtbank
Account Name Obiaks Business Venture
Account Number 0211074565

Bitcoin: Make a payment of 0.0005 to

Bitcoin(Btc)

btc wallet
Copy to clipboard Copy text

500
Leave a comment...

    Details

    Type Project
    Department Crop Science
    Project ID CSC0014
    Fee ₦5,000 ($14)
    No of Pages 136 Pages
    Format Microsoft Word

    Related Works

    ABSTRACT  In order to determine genetic variability in some accessions of Africa eggplant, open field experiments were conducted in two separate locations, one at University of Ghana farm, Legon and the other at the Forest and Horticultural Crops Research Centre (FOHCREC), OkumaningKade simultaneously. The experimental design used was the... Continue Reading
    ABSTRACT  This study investigated the influence of dietary supplementation of Solanum aethiopicum and Solanecio biafrae leaves, which have nutraceutical properties, on stress response, cytokine expression, antioxidant status, blood chemistry, abdominal fat and meat quality in broilers reared in a hot, dry environment. 2. One day old, Ross 308... Continue Reading
    Plants have been utilized for medicinal reasons since the dawn of time. Pharmacologists and organic chemists have synthesized a wide range of intriguing chemical compounds from medicinal plants in recent decades, which have shown to be quite useful in the practice of optometry and medicine. There is now an increase in global demand for the use of... Continue Reading
    ABSTRACT Nutritional quality of market samples of some fruit drinks were assessed through laboratory analysis. The assessment covered the determination of quality parameters of six brands of fruits drinks which include California brands of orange and pineapple drinks, orange and pineapple fruta drinks and 5 – alive orange and pineapple drinks.... Continue Reading
    ABSTRACT Nutritional quality of market samples of some fruit drinks were assessed through laboratory analysis. The assessment covered the determination of quality parameters of six brands of fruits drinks which include California brands of orange and pineapple drinks, orange and pineapple fruta drinks and 5 – alive orange and pineapple drinks.... Continue Reading
    ABSTRACT In a feeding trial which was conducted to study the nutritive value of air-dried Gliricidia leaf meal (GLM) supplemented with Maxigrain® enzyme using Sixty laying hens (Rhode Island Red strains). The birds were randomly allotted to five dietary treatments of 12 birds per treatment; each treatment was replicated into 4 groups with 3 birds... Continue Reading
    ABSTRACT In a feeding trial which was conducted to study the nutritive value of air-dried Gliricidia leaf meal (GLM) supplemented with Maxigrain® enzyme using Sixty laying hens (Rhode Island Red strains). The birds were randomly allotted to five dietary treatments of 12 birds per treatment; each treatment was replicated into 4 groups with 3 birds... Continue Reading
    ABSTRACT In a feeding trial which was conducted to study the nutritive value of air-dried Gliricidia leaf meal (GLM) supplemented with Maxigrain® enzyme using Sixty laying hens (Rhode Island Red strains). The birds were randomly allotted to five dietary treatments of 12 birds per treatment; each treatment was replicated into 4 groups with 3 birds... Continue Reading
    ABSTRACT Bats are nocturnal mammals found everywhere except in the Antarctica and Arctic regions. They are important for the maintenance of the ecosystem in terms of pollination and seed dispersal, particularly in tropical regions, as well as in controlling insect populations that would otherwise be pests. Bats have been reported as reservoir... Continue Reading
     ABSTRACT Reduction of protein malnutrition in many areas requires evaluation of simple, affordable, cheap but effective processing and preservation methods that ensure protein requirements are met. There is increase in the consumption of meat in the modern world. There is need to process raw meat to other forms to serve as alternatives to the... Continue Reading
    Call Us
    whatsappWhatsApp Us